Bostonian Seafood And Grill
After an extensive two-month makeover, celebrate the reopening and introduction of a new shipyard chic scene. The inspiring urban space personifies a reclaimed style with an industrial vibe to socially share in the heart of bustling Tsim Sha Tsui.
Featured characteristics include a craft brew bar, a principal dining area and a private champagne room. The smartly designed details contain curated collections of vintage accessories where metal and steel meet wood.
Guests can expect a menu filled with tasty talents that carry seasonal imported steaks and fresh seafood specialties of various international influences. Adding a whole new depth to dining in Hong Kong, prepare to share and submerse in a scene to be seen.
Serving Up a Trip to Wimbledon
Offering a chance to win a trip to London and attend The Championships, Wimbledon, simply order the “Bubbles and Tennis Treat of Wimbledon”, take a picture and upload to your Facebook and Instagram, and answer three questions to enter a lucky draw.
Available until 31 May 2017, enjoy the Bubbles and Tennis Treat of Wimbledon where the dessert is priced at HK$88, along with the purchase price of a bottle of Champagne Lanson.
Dishing Out New Bostonian Bites
Bostonian Seafood and Grill is adding a dash of new seasoning to dish out its latest bites. The menu is now serving up savoury Soba and Bruce Lee Oysters, a decadent Golden Seafood Pot Pie and a disguised Naranja De Valencia orange dessert to keep guests guessing.
Created by Executive Pastry Chef Matthieu Godard, guests can now dive into the ultimate indulgence at the Bostonian Seafood and Grill. Off the new dessert menu, signature sweet temptations include the Pavlova made of home-made “dulce de leche” ice cream and passion fruit sauce, and the Baked Alaska flamed with Grand Marnier.
Mon - Thu
12:00pm - 3:00pm
6:00pm - 10:30pm
Fri - Sat
12:00pm - 3:00pm
6:00pm - 11:00pm
11:00am – 3:00pm
6:00pm – 10:30pm
5:00pm – 8:00pm
Seasonal land and sea favourites
Lower Lobby Level
2-hour and 3-hour complimentary parking for lunch and dinner respectively. Terms & conditions apply.
(852) 2132 7898