Superlative Seafood and Steak
The Bostonian has an excellent reputation for its lively atmosphere and superb dishes such as Boston lobsters served American style. Expect serious American-sized portions too. And our sommelier also has much to offer.
Try our set lunch of buffet style appetiser, entrée, dessert and coffee or tea, served from Monday to Sunday. Being included in one of Hong Kong's influential restaurant bibles "The Hong Kong Best Restaurant Guide" since 2000, this renowned seafood restaurant consistently delivers impeccable service and quality food. Another feature worth-mentioning is its extensive wine list, which has been a WINE SPECTATOR award-winner since year 2001. The Bostonian Brunch is the best in town. The brunch starts with a generous appetiser buffet, featuring a selection of traditional brunch items
Easter Sunday Brunch
It wouldn’t be Easter without a brunch. On 5 April 2015, The Bostonian restaurant will be turned into an Easter retreat featuring a wide selection of appetizers and main courses that include a bounty of fresh seafood like Boston lobsters and oysters from around the world. A Foie Gras station, chocolate fountain, an Egg painting and cupcake decorating section will make an exclusive appearance for Easter Sunday where there will be something for everyone. Children will also have a comfort food collection of mini hotdogs, scotch quail eggs, mini chicken burgers, and more.
Easter brunch is priced at HK$608 per adult and HK$368 per child, subject to a 10% service charge.
Mon - Sat
12:00pm - 3:00pm
6:00pm - 11:00pm
11:00am – 2:30pm
6:30pm – 11:00pm
Steakhouse & Seafood
2-hour and 3-hour complimentary parking for lunch and dinner respectively. Terms & conditions apply.
+852 2132 7898