The Bostonian

Superlative Seafood and Steak

This well-established American restaurant has long been a Hong Kong favourite and is recommended by Michelin Guide.


The Bostonian has an excellent reputation for its lively atmosphere and superb dishes such as Boston lobsters served American style. Expect serious American-sized portions too. And our sommelier also has much to offer.

Try our set lunch of buffet style appetiser, entrée, dessert and coffee or tea, served from Monday to Sunday. Being included in one of Hong Kong's influential restaurant bibles "The Hong Kong Best Restaurant Guide" since 2000, this renowned seafood restaurant consistently delivers impeccable service and quality food. Another feature worth-mentioning is its extensive wine list, which has been a WINE SPECTATOR award-winner since year 2001. The Bostonian Brunch is the best in town. The brunch starts with a generous appetiser buffet, featuring a selection of traditional brunch items

SEASONAL PROMOTION

Enjoy a romantic rendezvous at The Bostonian

Pamper your Valentine with a candle-lit dinner served semi-buffet style. Start off with an array of seafood, freshly shucked oysters, sushi and sashimi, foie gras and an assortment of salads at the Raw Bar. Then choose your main course from our selection of Prime U.S. Beef Mignon, Braised Boston Lobster, Roasted Rack of Lamb and more. Each couple will receive a pair of complimentary Lanson Brut mini champagne gift set to take home and continue the romantic journey.

Priced at HK$1,188 per person (minimum two persons) and available for dinner on 13 and 14 February, 2016.

Click here for the menu.

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The Bostonian’s Four-Course Feast

Welcome the New Year with an evening of culinary fete at The Bostonian. The special 4-course dinner menu starts with our signature Bostonian Lobster Bisque and Freshly Shucked Oysters. The main course is a choice of Rosemary-Scented Lamb Ribs or Pan-fried Halibut with Hokkaido Scallops, served with unlimited truffle salted fries. Finish off with a Pistachio Sabayon with Cherry Compote or 70% Dark Chocolate with Tonka Bean and Coffee Entremet to satisfy your sweet tooth.

Priced at HK$860, enjoy half off from now until the end of March. Black-out dates apply.

Click here for the menu.

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  • Operating Hours

    Mon - Sat
    Lunch
    12:00pm - 3:00pm
    Dinner
    6:30pm - 11:00pm

    Sun
    Brunch
    11:00am – 2:30pm
    Dinner
    6:30pm – 11:00pm

  • features

    Cuisine:

    American
    Steakhouse & Seafood

    Location:

    Lower Lobby Level

    Attire:

    Smart Casual

    Seating:

    Indoor

     

  • Parking

    2-hour and 3-hour complimentary parking for lunch and dinner respectively. Terms & conditions apply.

  • Reservations

    Phone:

    (852) 2132 7898

    Email:

    tlhkg.bostonian@langhamhotels.com

   

reserve online