New York’s most discerning epicureans appreciate the modern interpretations of Mediterranean cuisine at Ai Fiori. Ai Fiori – which means “among the flowers” in Italian – features a menu that celebrates the French and Italian Riviera, courtesy of the world-renowned Altamarea Group and Chef Michael White. The Michelin-starred restaurant offers elegant fine dining with à la carte, prix-fixe, and tasting menu options that are available for lunch and dinner, as well as an express or full breakfast to start your day.
For more information, visit Ai Fiori NYC.
Give thanks this Thanksgiving at Ai Fiori with special 3 or 4-course lunch and 4-course or 6-course Chef’s tasting dinner menu on Thursday, November 22.
7:00am – 10:30am (Served Daily)
12:00nn – 2:30pm (Mon-Fri)
5:30pm – 9:00pm (Sun)
5:30pm – 10:00pm (Mon-Thur)
5:00pm – 10:00pm (Fri-Sat)
French and Italian Riviera
175 guests (Private Dining seats 32 guests)