Thanksgiving Celebration

Celebrate Thanksgiving in Travelle or in the comfort of your home surrounded by family and friends. These Thanksgiving dinner offerings ensure the most decadent dinner of the year is one that will be enjoyed by all.

GIVE THANKS IN TRAVELLE

A unique Thanksgiving dinner awaits you in Travelle restaurant—the ideal location to count your blessings and enjoy the company of those closest to you. Your four-course Thanksgiving meal will start with Veloute of Celeriac with rosemary ham, celery and truffled delice, followed by Foie de Poulet, concord grapes, bitter greens with lemon rosemary. The main course includes Green Circle Turkey Breast and Guajillo Chile Carnitas. The Thanksgiving's favorite side offerings include stuffing, Brussels sprouts, corn and sweet potato casserole. Your contemporary dining experience concludes with Pastry Chef Nitin's delectable Maple Ganache, cinnamon tuile, salted caramel ice cream and candied almonds.

Thursday, November 25, 2021, 11:00 a.m. to 9:00 p.m.
$110.00 adult; $60.00 per child 5 to 12 years old, excluding tax and gratuity.
Reservations required.

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THE LANGHAM THANKSGIVING DINNER AT HOME

Thanksgiving to-go menu

Celebrate Thanksgiving in the comfort of your home surrounded by family and friends. Executive Chef Damion presents a delectable Thanksgiving to-go dinner that promises to be the most decadent meal of the year.

The holiday feat is designed for ten people and offers a choice of a herb-roasted heritage whole turkey or a Jamaican Jerk Heritage Whole Turkey, sourdough stuffing and mirepoix, natural turkey gravy, cranberry and orange chutney, truffle yellow corn casserole, caramelized Brussels sprouts; choice of pie—pumpkin, pecan or apple; and more.

Thursday, November 25, 2021
Please place your order by November 18, 11:00 a.m. for pick up on Thursday, November 25, 1:00 p.m. to 4:00 p.m. The Thanksgiving to-go menu starts at $540, excluding tax. Pre-order required.

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LANGHAM’S HOUSE-MADE PIES

Pastry Chef Nitin Bali creates the sweetest end to a memorable Thanksgiving meal—house-made pies. Select from Grandma's Pumpkin Custard Pie with whipped cream; Bourbon Pecan made with toasted candied pecans and a touch of Bourbon, or a classic oven-roasted Apple Crumble Pie accompanied by vanilla Chantilly.

Orders can be placed 24-hours prior to pick up on Tuesday, November 23 and Wednesday, November 24, 12:00 p.m. to 6:30 p.m.  $35 per pie, excluding tax. Gift packaging option available for $20, signature wooden Langham, Chicago pie box. Pre-order is required.

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For inquiries or reservations, please call (312) 923 7705.

 

Terms and Conditions

  • All reservations and to-go orders must be guaranteed with a credit card at the time of booking. A full prepayment might apply to your reservation.
  • Reservations and to-go orders must be canceled seven days prior to the scheduled event date to avoid a cancellation fee.
  • The Langham, Chicago reserves the right to change the details of the offer from time to time.
  • In case of dispute, The Langham, Chicago reserves the right to make the final decision.
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