Travelle

Located on the hotel's second floor, Travelle features a contemporary interpretation of Seasonal American cuisine. Drawing inspiration from the country’s rich culinary history, the kitchen takes guests on a culinary journey that includes ingredients from the finest farms, ranches and orchards in the nation. We combine the region’s most unique flavors to deliver an intriguing dining experience.

Travelle features interiors created by renowned designer David Rockwell, showcasing the pure lines of Mies van der Rohe's modern architecture. The wood and metal finishes pay tribute to the architect's industrial-age aesthetic, while a central digital art installation and floor-to-ceiling windows convey a contemporary elegance. 

Occupying a corner of the building, Travelle's window-framed bar is ideal for pre-dinner drinks or late-night cocktails. While its leather-upholstered seating and ebony accents suggest old-world charm, the richly patterned stone floor and distinctive spun-brass pendant ceiling present cutting-edge design. 

Beyond the bronze-enhanced glass entrance, Travelle's Wine Room offers a tasting table and also can serve as an intimate semi-private dining room. The contemporary main dining area features a chef's table and seating for up to 125 guests as well as a glass-enclosed show kitchen, allowing guests to enjoy a culinary performance.

Covid-19 Response

As the heart of the community, Travelle at The Langham continues to remain vigilant and implement stringent measures against the spread of the novel coronavirus (COVID-19). The health of our guests, colleagues and community remains, as always our top priority. To demonstrate our commitment, we have incorporated changes, in alignment with local and federal recommendations, to contain the spread of COVID-19. An overview of these enhancements is listed here

  • Temperature screenings are required to enter Travelle at The Langham.
  • Face coverings must be worn in the public areas, except when seated at your table.
  • Proper social distancing measures must be observed at all times. We will be unable to accommodate additional guests to your party without prior confirmation. 
  • We will have a maximum table time of 2 hours, so we may sanitize the space and maintain a safe occupancy level. 
  • At this time, Travelle at The Langham is a room charge or credit card-only restaurant. Cash will not be accepted. 

Prior to your visit, please review our wellness guidelines. If you answer, "No", to any of the statements, we request you reschedule your visit to Travelle at The Langham.

We look forward to welcoming you to Travelle at The Langham and suggest you allow additional time for activities such as guest registration and restaurant seating. Our adherence to post-COVID protocols, designed for your safety and well-being, may extend the time required to complete traditional services. 

  • Operating Hours

    Monday - Friday
    Breakfast 6:30am - 11:00am 
    Lunch 11:00am - 3:00pm 

    Dinner 5:00pm - 9:00pm last seating

    Weekends
    Breakfast 7:00am - 12:00pm 
    Brunch 12:00pm - 3:00pm 

    Dinner 5:00pm - 9:00pm last seating

  • features

    Cuisine:
    Seasonal American
    Location:
    2nd Floor
    Attire:
    Smart Casual
    Seating:
    Indoor, seats up to 125 guests

  • Reservations

    Phone:

    1 (312) 923 7705

    Email:

    travelle@langhamhotels.com

    Website:

    travellechicago.com