Discover a private riverside sanctuary where contemporary elegance meets the legacy of Bangkok’s historic Custom House. Thoughtful design, personalised Langham hospitality and the gentle rhythm of the Chao Phraya River come together to create an intimate retreat, exclusively yours to enjoy.
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Within Bangkok’s historic Custom House, discover culinary experiences, from regal Thai dining and celebrated Cantonese traditions to contemporary Indian flavours throughout the day, The Langham Afternoon Tea and riverside cocktails. Each experience honours the spirit of exchange that has defined this landmark since 1888.
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Situated on the world-famous Chao Phraya river, which is the flowing life of Bangkok, the renovated Custom House and Post Office, once the gateway to all of Thailand, has been reimagined as a modern-day boutique hotel.
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Inspired by the Glorious Era of Siam, Roi Chak Sam celebrates regal Thai fine dining within the restored North Heritage Building. Acclaimed Chef Thitid “Ton” Tassanakajohn draws on royal banquet traditions, exceptional seasonal produce and contemporary technique.
Chef Thitid “Ton” Tassanakajohn, whose acclaimed restaurants Le Du and Nusara have been recognised with one Michelin Stars and by The World's 50 Best Restaurants, draws on international experience and a deep understanding of Thai culinary heritage to interpret the royal banquet traditions of Siam through rare seasonal ingredients, precise technique and a contemporary sensibility.
