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Catch some sun and comforting Californian fare at The Terrace.
With a menu comprising the freshest seasonal and sustainable ingredients, it's a great spot to fuel up for a busy day in LA.
For reservations, please dial (626) 585 6218 or visit OpenTable.com.
7:30am – 11am, daily
11am – 2pm, daily
5pm – 8:30pm, Tuesday – Saturday
This meat-lover's delight is served with goat cheese polenta, braised greens, and pickled mustard seeds.
Fresh, juicy scallops paired with celery root, yuzu kosho, furikake, and brown butter.
“I grew up in a large family in Nanterre, France, where the kitchen was the heart of our home. Food was in our DNA. As kids, we didn’t even really think about it — it just was.
Having been with The Langham for almost 30 years, these memories still stay with me. Now, I try to bring that same farmers market-driven approach to every dish we serve here.”