From must-sees to hidden gems, experience the best of Guangzhou with our insider guide on what to see and do in this bustling city.READ MORE
A two-time Michelin Plate recipient, Ming Court celebrates traditional Chinese cuisine with an innovative twist. The restaurant features glamorous Oriental decor, alongside a delectable spread of award-winning dishes.
Ming Court also houses eight luxurious private dining rooms — offering a gourmet experience for business or family gatherings, and romantic dinners.
Main St. Deli is currently refreshing and will be back soon! Please visit Bostonian Seafood & Grill at Lower Lobby Level to enjoy Main St. Deli’s menu.
11am – 2:30pm, Monday – Friday
9am – 2:30pm, Saturday, Sunday and Public Holidays
5:30pm – 10pm, daily
Innovative Cantonese cuisine
Indoor, 120 guests
Silver, Langham Chinese Cooking Rising Star Chef Competition 2014.
Silver, Hong Kong Tourism Board Best of The Best Culinary Awards 2009.
Gold, Langham Rising Star Chinese Culinary Competition 2017.
Chef Chau brings over 25 years of experience in preparing exquisite Cantonese cuisine. He was part of many pre-opening teams for international hotel brands, and has even cooked for world-renowned figures — including former US President Bill Clinton.
Chef Chau believes in the freshness of ingredients. And giving them their deserved respect is the key to presenting delicious dishes.