From must-sees to hidden gems, experience the best of Guangzhou with our insider guide on what to see and do in this bustling city.READ MORE
THE OPEN KITCHEN
A true feast for the senses. The Open Kitchen presents a buffet of international delights, prepared with farm-fresh ingredients. Available for breakfast, lunch and dinner, this sophisticated space is perfect for diners with an appetite for variety.
6:30am – 12am, daily
Asian and Western
Indoor , 180 guests
A signature fusion of perfectly cooked pasta and flavourful cuttlefish sauce.
Savour the wok hei of this classic dish, made with blood cockles, prawns, Chinese sausages and rice noodles.
A perennial favourite of Singapore, comprising steamed chicken and fragrant rice. Add chilli for a spicy kick!