THE WIGMORE

Housed in a former banking hall, The Wigmore is a modern British Tavern that's full of surprises. Dig into hearty pub fare reimagined by Michel Roux Jr. Then down it with great wines, cask ales, or our very own “Saison”.

HOURS

The Wigmore:

12pm – 11pm, Monday – Saturday

RESERVATIONS

Location:

15 Langham Place, Regent Street, London, W1B 3DE

OTHERS

Cuisine:

Hearty British pub fare, with wine on tap, cask ales and craft beers

Seating:

Indoor

Attire:

Smart casual

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XXL STOVETOP 3 CHEESE TOASTIE

ALWAYS AVAILABLE

Sink your teeth into our well-loved favourite, which houses mustard, onions, and a trinity of perfectly melted cheeses.

RESERVE LEARN MORE

 

MENUS

 

FOOD AND DRINK MENU

 

HIGHLIGHTS

HIGHLIGHTS

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MASALA SPICED SCOTCH EGG

 

Our take on the classic pub snack. Coated in crispy vermicelli and served on a bed of dahl relish.

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XXL STOVETOP 3 CHEESE AND MUSTARD TOASTIE

 

An absolute must-try! Served with a cast iron bacon press so you get gloriously gooey cheese with every bite.

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PIE OF THE SEASON

 

Enjoy a crispy pastry stuffed with piping hot seasonal filling, with velvety smooth mash on the side.

GALLERY

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OUR TEAM

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OUR TEAM

James started his cooking career in Manchester and moved to London 14 years ago. He has worked at some of London’s most renowned restaurants, including Galvin Bistrot & Bar. He also worked with Chris King at Roux at The Landau, which is what brought him back to The Langham and his role at The Wigmore.

JAMES HAWLEY, HEAD CHEF

OUR AWARDS

VIEW ALL AWARDS

SHARE THE JOY

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GIFT

THE WIGMORE £20 VOUCHER

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GIFT

LUNCH FOR TWO AT THE WIGMORE

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GIFT

THE WIGMORE £50 VOUCHER

LANGHAM SUPPER CLUB

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LANGHAM SUPPER CLUB

Join the club and access a world of fabulous dining rewards at participating Langham properties worldwide.
JOIN NOW