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THE FOOD GALLERY

Vibrant and modern, The Food Gallery boasts bustling kitchens and a delightful blend of creative and authentic cuisines from around the world. Tuck into a thrilling selection of international seafood, fresh salads, delectable desserts and much more.

HOURS

Breakfast:

6:30am – 10:30am, daily

Dinner:

6pm – 10pm, daily

Lunch:

12pm – 2:30pm, Monday – Thursday 

11:45am – 1:45pm, 2:15pm – 4:15pm, Sat, Sun and Public Holidays

 

RESERVATIONS

Location:

Lobby Level

OTHERS

Cuisine:

International, interactive cooking stations

Seating:

Indoor

Attire:

Smart casual

Parking:

1-hour complimentary parking for spending HK$400 nett, and maximum 2 hours for HK$800 nett and above. Terms and conditions apply.

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DINE OFFER

FRESH SEAFOOD BUFFET

AVAILABLE NOW

Join us for dinner and feast on fresh, succulent seafood. Perfect for those who love to eat all the food they see!

RESERVE

 

MENUS

 

A LA CARTE MENU | PRICE LIST 

 

 

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HIGHLIGHTS

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Feast on all your favourites, from Boston lobsters to oysters, sea whelks and more.

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Enjoy an array of international delicacies, including pan-fried foie gras, roasted beef ribs and more.

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Satisfy your dessert stomach with a wide range of sweet treats, handcrafted by our pastry chefs.

GALLERY

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OUR TEAM

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OUR TEAM

Michael brings a wealth of culinary experience. Before joining The Langham, Hong Kong, he worked at Schote, a one Michelin-starred restaurant in Germany, and in Kuala Lumpur — where he embraced the region's flavours and spices. 

 

Michael also served as the Executive Chef at many luxury hotels. With his team, he refined menus and oversaw day-to-day operations in the kitchen.

MICHAEL J. DONLEVY, CULINARY DIRECTOR

LANGHAM SUPPER CLUB

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LANGHAM SUPPER CLUB

Join the club and access a world of fabulous dining rewards at participating Langham properties worldwide.
JOIN NOW