A CELEBRATION OF TOGETHERNESS

Celebrate the Mid-Autumn Festival with an exquisite collection of mooncakes from three-MICHELIN-starred T’ang Court. Our selection is masterfully crafted from the finest ingredients, thoughtfully balancing traditional and contemporary flavours. As the full moon shines bright, share them with your loved ones and savour these treasured moments together.

TRADITIONAL FLAIR

The traditional joys of Mid-Autumn are brought to vibrant life by the unmistakable flavours of the White Lotus Seed Paste with Double Egg Yolks Mooncake, which are crafted from high-quality ingredients to create the perfect balance between fragrant sweetness and savoury richness.

CLASSIC ELEGANCE

An exemplification of classic artistry, the much sought-after Mini Custard with Egg Yolk Mooncake is bound to impress even the most discerning of connoisseurs.